Join renowned Sommelier Ben Moechtar and special guest Robert Wilson as they taste a cheeky Verdellho; Basa, Blanco 2009 and nibble on a delightful Spanish goats cheese called Garrotxa.

Join renowned Sommelier Ben Moechtar and special guest Robert Wilson as they taste a cheeky Verdellho; Basa, Blanco 2009 and nibble on a delightful Spanish goats cheese called Garrotxa.
Join renowned sommelier Ben Moechtar and his guest Robert Wilson as they talk wine and cheese. The Novaro Lopez Rojo 2009 is a Granache based wine that is quite fruity and lends itself well to cheese and quince paste. Robert talks about Queso Manchego; the King of Spanish Cheeses. It is a cooked sheep milk [...]